Rolled Chicken Take Two

A few weeks ago I wrote a post about an experiment I did with rolled chicken (An Improv Dinner). Today I made another  rolled chicken entree.
Like last time I started with sliced boneless chicken breast. I put on a sprinkling of pepper, thyme, and oregano.
Next I added strips of bacon covered with shredded monterey jack, cheddar, and asadero [...]

An Improv Dinner

I enjoy cooking and baking things using what I have on hand. This is even more fun when no recipe is involved. Some of my favorite meals have occurred under these circumstances (and to be fair some of the worst).
Today I had leftover marinara sauce that I had to use up, so I decided to make something [...]

Tomato, Whom Art Thou?

Let’s ponder a question; a question almost as popular as: why did the chicken cross the road? Here it is: is a tomato a fruit or a vegetable? 
Now you might be quick to respond with an answer. But be careful. You see, this question is mired in semantic chaos. In fact, both terms may be applied [...]